Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 175.6
Total Fat 5.3 g
Saturated Fat 0.4 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 2.7 g
Cholesterol 0.0 mg
Sodium 192.4 mg
Potassium 146.3 mg
Total Carbohydrate 38.0 g
Dietary Fiber 2.0 g
Sugars 25.4 g
Protein 2.2 g
Vitamin A 5.6 %
Vitamin B-12 0.0 %
Vitamin B-6 1.1 %
Vitamin C 2.2 %
Vitamin D 0.0 %
Vitamin E 4.9 %
Calcium 6.2 %
Copper 3.7 %
Folate 1.1 %
Iron 5.8 %
Magnesium 2.8 %
Manganese 8.2 %
Niacin 3.3 %
Pantothenic Acid 0.3 %
Phosphorus 3.0 %
Riboflavin 2.7 %
Selenium 0.7 %
Thiamin 4.1 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Zucchini Bread

View the full Vegan Zucchini Bread Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Zucchini Bread

66 calories of Brown Sugar, (0.08 cup, packed)

39 calories of Canola Oil, (0.02 cup)

32 calories of Flour - Gold medal all purpose flour, (0.08 cup)

16 calories of Whole Wheat Flour, (0.04 cup)

8 calories of Bob's Red Mill - Organic Whole Ground Flax Seed Meal, (0.25 tbsp)

4 calories of Zucchini, (0.10 cup, mashed)

2 calories of Applesauce, unsweetened, (0.02 cup)

1 calories of Nutmeg, ground, (0.08 tsp)

1 calories of Cinnamon, ground, (0.13 tsp)

0 calories of Vanilla Extract, (0.04 tsp)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Salt, (0.04 tsp)

0 calories of Water, tap, (0.02 cup (8 fl oz))

0 calories of Baking Soda, (0.02 tsp)


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