Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,184.2
Total Fat 91.4 g
Saturated Fat 12.4 g
Polyunsaturated Fat 12.3 g
Monounsaturated Fat 57.4 g
Cholesterol 442.0 mg
Sodium 1,227.1 mg
Potassium 1,726.9 mg
Total Carbohydrate 31.5 g
Dietary Fiber 13.3 g
Sugars 6.7 g
Protein 53.1 g
Vitamin A 132.7 %
Vitamin B-12 56.3 %
Vitamin B-6 48.0 %
Vitamin C 63.0 %
Vitamin D 0.0 %
Vitamin E 22.9 %
Calcium 18.9 %
Copper 40.9 %
Folate 69.9 %
Iron 56.7 %
Magnesium 45.0 %
Manganese 46.0 %
Niacin 48.3 %
Pantothenic Acid 33.4 %
Phosphorus 44.4 %
Riboflavin 25.8 %
Selenium 130.8 %
Thiamin 17.2 %
Zinc 34.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in shrimp avocado salda (mod)

View the full shrimp avocado salda (mod) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of shrimp avocado salda (mod)

480 calories of Extra Virgin Olive Oil, (4 tbsp)

289 calories of Avocados, California (Haas), (1 fruit without skin and seeds)

224 calories of Shrimp, cooked, (8 oz)

90 calories of Sherry, dry, (2 fl. oz)

70 calories of Salad dressing, Trader Joes Balsamic Vinaigrette, (2 tbsp)

14 calories of Spinach, fresh, (2 cup)

10 calories of Honey Mustard, (1 tsp)

5 calories of Garlic powder, (0.50 tsp)

3 calories of Dill weed, dried, (1 tsp)

0 calories of Onion salt, (0.50 tsp)


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