Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 195.8
Total Fat 2.5 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.3 g
Cholesterol 1.3 mg
Sodium 299.8 mg
Potassium 50.2 mg
Total Carbohydrate 37.1 g
Dietary Fiber 1.3 g
Sugars 1.4 g
Protein 5.3 g
Vitamin A 0.6 %
Vitamin B-12 0.0 %
Vitamin B-6 1.1 %
Vitamin C 2.5 %
Vitamin D 1.6 %
Vitamin E 0.1 %
Calcium 3.9 %
Copper 3.4 %
Folate 21.4 %
Iron 12.1 %
Magnesium 2.6 %
Manganese 16.0 %
Niacin 13.8 %
Pantothenic Acid 2.1 %
Phosphorus 5.1 %
Riboflavin 13.6 %
Selenium 22.7 %
Thiamin 24.6 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek Flat Bread

View the full Greek Flat Bread Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek Flat Bread

173 calories of Flour, white, (0.38 cup)

16 calories of Extra Virgin Olive Oil, (0.13 tbsp)

8 calories of Lactaid 2% Milk, (0.06 cup)

2 calories of Granulated Sugar, (0.13 tsp)

0 calories of Salt, (0.13 tsp)

0 calories of Water, tap, (0.08 cup (8 fl oz))

0 calories of Fleischmann's BreadMachine Yeast, (0.16 oz)


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