Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 164.7
Total Fat 2.1 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.7 g
Cholesterol 7.5 mg
Sodium 261.1 mg
Potassium 607.9 mg
Total Carbohydrate 28.6 g
Dietary Fiber 2.4 g
Sugars 7.8 g
Protein 8.2 g
Vitamin A 10.5 %
Vitamin B-12 0.8 %
Vitamin B-6 9.2 %
Vitamin C 20.0 %
Vitamin D 9.0 %
Vitamin E 0.4 %
Calcium 18.9 %
Copper 6.5 %
Folate 8.3 %
Iron 10.0 %
Magnesium 10.7 %
Manganese 19.4 %
Niacin 8.3 %
Pantothenic Acid 5.1 %
Phosphorus 16.6 %
Riboflavin 12.9 %
Selenium 5.7 %
Thiamin 18.8 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Acorn Squash Savory Pudding

View the full Acorn Squash Savory Pudding Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Acorn Squash Savory Pudding

55 calories of Bread crumbs, dry, grated, plain, (0.13 cup)

43 calories of Squash, winter, acorn, raw, (0.25 squash (4 inch dia))

38 calories of Evaporated Milk, Fat Free Milk Carnation, (3 tbsp)

18 calories of Louis Rich Turkey Bacon (1 slice), (0.50 serving)

7 calories of Egg White--All Whites 100% liquid egg whites, (0.06 cup)

4 calories of Maple Syrup, (0.08 tbsp)

1 calories of Pepper, white, (0.13 tsp)

1 calories of Thyme, ground, (0.13 tsp)

0 calories of Sage, ground, (0.06 tsp)


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