Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
| Calories | 370.9 | Total Fat | 12.5 g |
|---|---|
| Saturated Fat | 3.2 g |
| Polyunsaturated Fat | 0.9 g |
| Monounsaturated Fat | 3.7 g |
| Cholesterol | 119.6 mg |
| Sodium | 332.7 mg |
| Potassium | 717.7 mg |
| Total Carbohydrate | 22.1 g |
| Dietary Fiber | 0.1 g |
| Sugars | 19.6 g |
| Protein | 44.8 g |
| Vitamin A | 0.3 % | Vitamin B-12 | 13.9 % |
|---|---|
| Vitamin B-6 | 32.0 % |
| Vitamin C | 1.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.0 % |
| Calcium | 8.9 % |
| Copper | 5.9 % |
| Folate | 2.5 % |
| Iron | 14.2 % |
| Magnesium | 54.9 % |
| Manganese | 6.7 % |
| Niacin | 35.7 % |
| Pantothenic Acid | 10.5 % |
| Phosphorus | 39.9 % |
| Riboflavin | 34.6 % |
| Selenium | 103.1 % |
| Thiamin | 93.6 % |
| Zinc | 26.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crockpot Brown Sugar Balsamic Glazed Pork Tenderloin
View the full Crockpot Brown Sugar Balsamic Glazed Pork Tenderloin Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crockpot Brown Sugar Balsamic Glazed Pork Tenderloin
304 calories of Pork Tenderloin, (5.33 oz)
58 calories of Brown Sugar, (0.07 cup, packed)
5 calories of Cornstarch, (0.01 cup)
4 calories of Balsamic Vinegar, (0.53 tbsp)
2 calories of Soy Sauce, (0.27 tbsp)
1 calories of Garlic, (0.13 clove)
0 calories of Sage, ground, (0.13 tsp)
Calories per serving of Crockpot Brown Sugar Balsamic Glazed Pork Tenderloin
304 calories of Pork Tenderloin, (5.33 oz)
58 calories of Brown Sugar, (0.07 cup, packed)
5 calories of Cornstarch, (0.01 cup)
4 calories of Balsamic Vinegar, (0.53 tbsp)
2 calories of Soy Sauce, (0.27 tbsp)
1 calories of Garlic, (0.13 clove)
0 calories of Sage, ground, (0.13 tsp)
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