Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories | 273.5 | Total Fat | 24.2 g |
---|---|
Saturated Fat | 6.1 g |
Polyunsaturated Fat | 12.1 g |
Monounsaturated Fat | 5.1 g |
Cholesterol | 7.8 mg |
Sodium | 100.1 mg |
Potassium | 23.1 mg |
Total Carbohydrate | 11.0 g |
Dietary Fiber | 0.5 g |
Sugars | 0.0 g |
Protein | 1.8 g |
Vitamin A | 0.3 % | Vitamin B-12 | 0.3 % |
---|---|
Vitamin B-6 | 0.2 % |
Vitamin C | 0.0 % |
Vitamin D | 0.4 % |
Vitamin E | 30.1 % |
Calcium | 0.1 % |
Copper | 0.0 % |
Folate | 0.3 % |
Iron | 3.2 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 4.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.4 % |
Riboflavin | 3.4 % |
Selenium | 0.0 % |
Thiamin | 5.0 % |
Zinc | 0.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in No Hassle Pie Crust
View the full No Hassle Pie Crust Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of No Hassle Pie Crust
220 calories of Shortening, Crisco, (2 tbsp)
52 calories of Flour - Gold medal all purpose flour, (0.13 cup)
3 calories of Egg, fresh, whole, raw, (0.04 large)
0 calories of Salt, (0.04 tsp)
0 calories of Water, tap, (0.01 cup (8 fl oz))
0 calories of Bragg Apple Cider Vinegar, (0.01 tbsp)
Calories per serving of No Hassle Pie Crust
220 calories of Shortening, Crisco, (2 tbsp)
52 calories of Flour - Gold medal all purpose flour, (0.13 cup)
3 calories of Egg, fresh, whole, raw, (0.04 large)
0 calories of Salt, (0.04 tsp)
0 calories of Water, tap, (0.01 cup (8 fl oz))
0 calories of Bragg Apple Cider Vinegar, (0.01 tbsp)
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