Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 295.1
Total Fat 8.4 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 1.3 g
Cholesterol 102.8 mg
Sodium 400.7 mg
Potassium 308.6 mg
Total Carbohydrate 10.2 g
Dietary Fiber 4.7 g
Sugars 1.6 g
Protein 45.9 g
Vitamin A 104.1 %
Vitamin B-12 9.9 %
Vitamin B-6 43.9 %
Vitamin C 15.2 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 10.0 %
Copper 3.5 %
Folate 2.0 %
Iron 12.6 %
Magnesium 11.2 %
Manganese 2.3 %
Niacin 87.2 %
Pantothenic Acid 12.9 %
Phosphorus 30.8 %
Riboflavin 8.4 %
Selenium 39.8 %
Thiamin 7.4 %
Zinc 8.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Chicken with Spinach & Artichoke

View the full Baked Chicken with Spinach & Artichoke Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Chicken with Spinach & Artichoke

189 calories of Chicken Breast (cooked), no skin, roasted, (5.50 ounces)

26 calories of digiornio cheese parm, (0.06 cup)

22 calories of Monterey Artihearts, (63.75 gram(s))

19 calories of Market Basket part skim mozzarella shredded, (0.06 cup)

17 calories of Market Basket Frozen Chopped Spinach, (70.75 gram(s))

16 calories of market basket FF greek yogurt, (1 oz)

4 calories of Shallots, (0.50 tbsp chopped)

0 calories of garlic, minced (1 clove), (0.13 serving)


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