Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 114.3 | Total Fat | 4.0 g |
|---|---|
| Saturated Fat | 1.1 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 31.6 mg |
| Sodium | 511.2 mg |
| Potassium | 277.7 mg |
| Total Carbohydrate | 3.1 g |
| Dietary Fiber | 1.4 g |
| Sugars | 1.9 g |
| Protein | 16.9 g |
| Vitamin A | 10.1 % | Vitamin B-12 | 41.0 % |
|---|---|
| Vitamin B-6 | 16.5 % |
| Vitamin C | 12.6 % |
| Vitamin D | 0.0 % |
| Vitamin E | 3.3 % |
| Calcium | 3.9 % |
| Copper | 3.2 % |
| Folate | 7.5 % |
| Iron | 9.1 % |
| Magnesium | 7.1 % |
| Manganese | 6.3 % |
| Niacin | 55.3 % |
| Pantothenic Acid | 2.6 % |
| Phosphorus | 15.2 % |
| Riboflavin | 4.8 % |
| Selenium | 95.0 % |
| Thiamin | 4.3 % |
| Zinc | 5.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Tuna Salad with buttermilk dressing and pickled yellow peppers
View the full Tuna Salad with buttermilk dressing and pickled yellow peppers Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Tuna Salad with buttermilk dressing and pickled yellow peppers
70 calories of Tuna, Canned in Water, drained, (0.50 can)
30 calories of Kraft Carb Well Light Buttermilk Ranch Dressing, (1 tbsp)
13 calories of Iceberg Lettuce (salad), (1.67 cup, shredded or chopped)
2 calories of banana pepper rings, PC pickled, 15 rings (30 g), (10 gram(s))
Calories per serving of Tuna Salad with buttermilk dressing and pickled yellow peppers
70 calories of Tuna, Canned in Water, drained, (0.50 can)
30 calories of Kraft Carb Well Light Buttermilk Ranch Dressing, (1 tbsp)
13 calories of Iceberg Lettuce (salad), (1.67 cup, shredded or chopped)
2 calories of banana pepper rings, PC pickled, 15 rings (30 g), (10 gram(s))
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