Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 509.0 | Total Fat | 33.4 g |
|---|---|
| Saturated Fat | 14.1 g |
| Polyunsaturated Fat | 2.5 g |
| Monounsaturated Fat | 14.9 g |
| Cholesterol | 110.4 mg |
| Sodium | 2,486.6 mg |
| Potassium | 1,071.8 mg |
| Total Carbohydrate | 13.3 g |
| Dietary Fiber | 2.1 g |
| Sugars | 0.9 g |
| Protein | 40.0 g |
| Vitamin A | 75.6 % | Vitamin B-12 | 34.0 % |
|---|---|
| Vitamin B-6 | 45.7 % |
| Vitamin C | 54.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 14.0 % |
| Calcium | 44.1 % |
| Copper | 21.3 % |
| Folate | 28.7 % |
| Iron | 20.2 % |
| Magnesium | 19.2 % |
| Manganese | 46.8 % |
| Niacin | 75.7 % |
| Pantothenic Acid | 16.8 % |
| Phosphorus | 58.2 % |
| Riboflavin | 54.1 % |
| Selenium | 43.4 % |
| Thiamin | 17.9 % |
| Zinc | 23.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Greek Chicken
View the full Greek Chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Greek Chicken
198 calories of Feta Cheese, (0.50 cup, crumbled)
119 calories of Olive Oil, (1 tbsp)
86 calories of Chicken Breast (cooked), no skin, roasted, (1 unit (yield from 1 lb ready-to-cook chicken))
19 calories of Red Ripe Tomatoes, (0.50 cup, chopped or sliced)
10 calories of Chicken Broth, (1 cup (8 fl oz))
8 calories of Lemon Juice, (1 fl oz)
7 calories of Spinach, fresh, (1 cup)
2 calories of Oregano, ground, (0.50 tsp)
Calories per serving of Greek Chicken
198 calories of Feta Cheese, (0.50 cup, crumbled)
119 calories of Olive Oil, (1 tbsp)
86 calories of Chicken Breast (cooked), no skin, roasted, (1 unit (yield from 1 lb ready-to-cook chicken))
19 calories of Red Ripe Tomatoes, (0.50 cup, chopped or sliced)
10 calories of Chicken Broth, (1 cup (8 fl oz))
8 calories of Lemon Juice, (1 fl oz)
7 calories of Spinach, fresh, (1 cup)
2 calories of Oregano, ground, (0.50 tsp)
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