Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 239.3
Total Fat 10.1 g
Saturated Fat 4.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 4.1 g
Cholesterol 68.0 mg
Sodium 998.4 mg
Potassium 570.7 mg
Total Carbohydrate 3.8 g
Dietary Fiber 0.2 g
Sugars 2.5 g
Protein 28.7 g
Vitamin A 0.0 %
Vitamin B-12 69.2 %
Vitamin B-6 31.5 %
Vitamin C 2.8 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 1.3 %
Copper 6.7 %
Folate 3.9 %
Iron 17.6 %
Magnesium 9.9 %
Manganese 16.5 %
Niacin 34.1 %
Pantothenic Acid 5.2 %
Phosphorus 29.1 %
Riboflavin 14.0 %
Selenium 35.6 %
Thiamin 10.9 %
Zinc 33.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Terriyake Marinade Flank Steak

View the full Terriyake Marinade Flank Steak Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Terriyake Marinade Flank Steak

210 calories of Flank Steak, (0.30 lb)

13 calories of Red Wine, (0.50 fl oz)

8 calories of Pineapple Juice, (0.06 cup)

8 calories of Soy Sauce, (0.06 cup)


No nutrition or calorie comments found.