Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 91.4
Total Fat 0.6 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 6.3 mg
Sodium 184.1 mg
Potassium 88.0 mg
Total Carbohydrate 14.5 g
Dietary Fiber 0.8 g
Sugars 10.2 g
Protein 5.1 g
Vitamin A 3.8 %
Vitamin B-12 0.0 %
Vitamin B-6 8.7 %
Vitamin C 2.3 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 6.5 %
Copper 1.4 %
Folate 3.6 %
Iron 5.1 %
Magnesium 2.9 %
Manganese 8.1 %
Niacin 3.6 %
Pantothenic Acid 0.8 %
Phosphorus 3.7 %
Riboflavin 2.8 %
Selenium 2.6 %
Thiamin 4.6 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Protein Muffins

View the full Banana Protein Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Protein Muffins

40 calories of Splenda Sugar Blend for Baking, (2 tsp)

16 calories of Pure Protein Powder - Vanilla Creme - 1 Scoop, (0.13 serving)

14 calories of Banana, fresh, (0.13 medium (7" to 7-7/8" long))

12 calories of Instant, Quick, and Regular Oats Cereal, cooked with water, (0.04 cup, dry, yields)

4 calories of Egg white, fresh, (0.25 large)

3 calories of Chobani 0% Plain Greek Yogurt (5.3 oz), (0.04 serving)

0 calories of Cinnamon, ground, (0.04 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Baking Soda, (0.08 tsp)


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