Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 13.7
Total Fat 0.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 485.6 mg
Potassium 33.9 mg
Total Carbohydrate 3.0 g
Dietary Fiber 0.5 g
Sugars 0.9 g
Protein 0.3 g
Vitamin A 9.7 %
Vitamin B-12 0.0 %
Vitamin B-6 2.9 %
Vitamin C 1.6 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 0.6 %
Copper 0.5 %
Folate 0.4 %
Iron 2.0 %
Magnesium 0.8 %
Manganese 1.6 %
Niacin 0.7 %
Pantothenic Acid 0.1 %
Phosphorus 0.7 %
Riboflavin 0.9 %
Selenium 0.2 %
Thiamin 0.6 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fajita Seasoning

View the full Fajita Seasoning Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fajita Seasoning

5 calories of Corn Starch, (0.01 cup)

3 calories of Granulated Sugar, (0.17 tsp)

3 calories of Chili powder, (0.11 tbsp)

1 calories of Paprika, (0.06 tbsp)

1 calories of Garlic powder, (0.08 tsp)

1 calories of Cumin seed, (0.08 tsp)

1 calories of Onion powder, (0.08 tsp)

0 calories of Pepper, red or cayenne, (0.04 tsp)

0 calories of Salt, (0.06 tbsp)

0 calories of McCormick Meat Tenderizer Unseasoned (1/4 tsp), (0.22 serving)


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