Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 604.7
Total Fat 24.0 g
Saturated Fat 10.4 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 9.5 g
Cholesterol 84.5 mg
Sodium 596.1 mg
Potassium 701.1 mg
Total Carbohydrate 63.1 g
Dietary Fiber 9.3 g
Sugars 7.9 g
Protein 34.0 g
Vitamin A 24.2 %
Vitamin B-12 39.4 %
Vitamin B-6 14.6 %
Vitamin C 27.7 %
Vitamin D 26.9 %
Vitamin E 1.7 %
Calcium 45.4 %
Copper 6.7 %
Folate 40.6 %
Iron 28.0 %
Magnesium 6.7 %
Manganese 3.2 %
Niacin 41.7 %
Pantothenic Acid 5.9 %
Phosphorus 27.4 %
Riboflavin 32.1 %
Selenium 28.2 %
Thiamin 41.2 %
Zinc 29.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade spaghetti sauce

View the full Homemade spaghetti sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade spaghetti sauce

240 calories of Ground beef, lean, (3.20 oz)

218 calories of Ronzoni Smart Taste Penne Rigate, (0.80 cup)

72 calories of Mozzarella Cheese, part skim milk, (1 oz)

28 calories of Tomato Sauce Great Value, (0.35 cup)

18 calories of Great Value Diced Tomatoes - no salt added, (0.35 cup)

18 calories of Great Value Tomato Paste, (1 tbsp)

8 calories of Onions, raw, (0.20 medium (2-1/2" dia))

3 calories of Mushrooms, fresh, (0.20 cup, pieces or slices)

0 calories of Oregano, ground, (0.10 tsp)

0 calories of Basil, (0.10 tbsp)

0 calories of Pepper, black, (0.10 dash)


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