Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 567.1
Total Fat 36.8 g
Saturated Fat 6.3 g
Polyunsaturated Fat 14.2 g
Monounsaturated Fat 3.3 g
Cholesterol 77.7 mg
Sodium 630.5 mg
Potassium 413.4 mg
Total Carbohydrate 35.4 g
Dietary Fiber 6.1 g
Sugars 23.6 g
Protein 30.9 g
Vitamin A 111.9 %
Vitamin B-12 5.4 %
Vitamin B-6 33.7 %
Vitamin C 91.4 %
Vitamin D 0.0 %
Vitamin E 5.2 %
Calcium 8.0 %
Copper 27.0 %
Folate 11.0 %
Iron 16.2 %
Magnesium 19.3 %
Manganese 62.9 %
Niacin 52.3 %
Pantothenic Acid 11.6 %
Phosphorus 28.0 %
Riboflavin 10.1 %
Selenium 24.5 %
Thiamin 11.5 %
Zinc 11.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Basic Lunch Salad

View the full Basic Lunch Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Basic Lunch Salad

185 calories of Walnuts, (1 oz)

103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)

90 calories of Salad Dressing, Balsamic, Simply Dressed, Marzetti, (2 tbsp)

80 calories of Athenos Feta Cheese, (1 oz)

75 calories of Cranberries, dried, sweetened (craisins), (0.20 cup)

22 calories of Strawberries, fresh, (4 large (1-3/8" dia))

13 calories of Garden Mix: Spinach, Romaine Lettuce, Red Leaf Lettuce, (1 cup)


No nutrition or calorie comments found.