Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 80.1
Total Fat 3.9 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 2.2 g
Cholesterol 0.0 mg
Sodium 1,982.6 mg
Potassium 382.0 mg
Total Carbohydrate 9.3 g
Dietary Fiber 2.2 g
Sugars 3.0 g
Protein 2.9 g
Vitamin A 27.8 %
Vitamin B-12 0.6 %
Vitamin B-6 6.9 %
Vitamin C 12.6 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 4.2 %
Copper 6.1 %
Folate 7.2 %
Iron 3.3 %
Magnesium 9.0 %
Manganese 13.4 %
Niacin 4.1 %
Pantothenic Acid 2.4 %
Phosphorus 7.5 %
Riboflavin 5.9 %
Selenium 0.8 %
Thiamin 4.8 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini soup

View the full Zucchini soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini soup

29 calories of Chicken Broth or Bouillon, (1.33 cup (8 fl oz))

20 calories of Extra Virgin Olive Oil, (0.17 tbsp)

19 calories of Zucchini, (0.67 cup, sliced)

10 calories of Onions, raw, (0.17 cup, chopped)

1 calories of Garlic, (0.33 clove)


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