Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,475.4
Total Fat 136.7 g
Saturated Fat 61.8 g
Polyunsaturated Fat 16.8 g
Monounsaturated Fat 49.1 g
Cholesterol 460.4 mg
Sodium 1,640.7 mg
Potassium 518.9 mg
Total Carbohydrate 23.9 g
Dietary Fiber 2.2 g
Sugars 11.0 g
Protein 31.9 g
Vitamin A 81.8 %
Vitamin B-12 30.3 %
Vitamin B-6 17.7 %
Vitamin C 17.4 %
Vitamin D 69.2 %
Vitamin E 59.0 %
Calcium 12.7 %
Copper 22.6 %
Folate 6.2 %
Iron 23.1 %
Magnesium 18.4 %
Manganese 26.5 %
Niacin 20.0 %
Pantothenic Acid 6.8 %
Phosphorus 35.7 %
Riboflavin 8.3 %
Selenium 79.2 %
Thiamin 6.1 %
Zinc 13.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ruth's Chris New Orleans Style BBQ Shrimp


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ruth's Chris New Orleans Style BBQ Shrimp

815 calories of Butter, salted, (1 stick)

371 calories of Canola Oil, (3 tbsp)

148 calories of Shrimp, raw, (20 large)

60 calories of Lea & Perrins, Worcestershire Sauce, (12 tsp)

40 calories of White Wine, (2 fl oz)

30 calories of Onions, raw, (0.50 cup, chopped)

4 calories of Garlic, (1 tsp)

3 calories of Paprika, (0.50 tsp)

3 calories of Pepper, red or cayenne, (0.50 tsp)

1 calories of Tabasco Sauce, (1 tsp)


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