Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 347.2
Total Fat 15.7 g
Saturated Fat 6.0 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.6 g
Cholesterol 135.1 mg
Sodium 764.5 mg
Potassium 481.1 mg
Total Carbohydrate 26.7 g
Dietary Fiber 2.8 g
Sugars 1.7 g
Protein 29.2 g
Vitamin A 75.7 %
Vitamin B-12 3.5 %
Vitamin B-6 5.7 %
Vitamin C 19.8 %
Vitamin D 4.5 %
Vitamin E 4.2 %
Calcium 41.5 %
Copper 3.8 %
Folate 20.2 %
Iron 13.5 %
Magnesium 8.3 %
Manganese 21.0 %
Niacin 1.7 %
Pantothenic Acid 2.6 %
Phosphorus 8.5 %
Riboflavin 9.0 %
Selenium 8.1 %
Thiamin 3.2 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lyndie's Chicken and Wild Rice Blend Casserole


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lyndie's Chicken and Wild Rice Blend Casserole

110 calories of rice, uncle bens ready whole grain medley brown and wild rice, (0.50 cup)

100 calories of Sargento Reduced Fat Mexican Cheese (1/4 cup), (1.25 serving)

41 calories of Baked Chicken Leg - No Skin, (0.25 serving)

39 calories of Baked Chicken Breast, skinless (1 breast), (0.25 serving)

23 calories of Eggs - Jumbo Grade A Eggs - California Ranch Fresh - 1 Egg = 1 Serving (63g), (0.25 serving)

20 calories of Dairy, Milk - Whole - 1 cup, (0.13 cup)

8 calories of Spinach, fresh, (0.13 package (10 oz))

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

1 calories of Thyme, ground, (0.31 tsp)

1 calories of Parsley, dried, (0.31 tbsp)


No nutrition or calorie comments found.