Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 180.1
Total Fat 4.0 g
Saturated Fat 0.9 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 0.9 g
Cholesterol 0.0 mg
Sodium 69.6 mg
Potassium 328.1 mg
Total Carbohydrate 35.5 g
Dietary Fiber 3.0 g
Sugars 5.5 g
Protein 2.0 g
Vitamin A 8.3 %
Vitamin B-12 0.0 %
Vitamin B-6 1.9 %
Vitamin C 26.7 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 9.6 %
Copper 4.4 %
Folate 3.8 %
Iron 7.4 %
Magnesium 4.5 %
Manganese 20.8 %
Niacin 2.5 %
Pantothenic Acid 1.6 %
Phosphorus 2.3 %
Riboflavin 3.2 %
Selenium 3.4 %
Thiamin 3.3 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rhubarb-Strawberry Crisp

View the full Rhubarb-Strawberry Crisp Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rhubarb-Strawberry Crisp

66 calories of Brown Sugar, (0.08 cup, packed)

30 calories of Brummel & Brown, Original Spread made with Yogurt, 1 Tbsp, (0.67 serving)

24 calories of HyVee Old Fashioned Oats, (0.08 cup)

23 calories of Granulated Sugar, (0.03 cup)

17 calories of Rhubarb, (0.67 cup, diced)

14 calories of Flour, white, (0.03 cup)

5 calories of Strawberries, fresh, (0.11 cup, halves)

2 calories of Cinnamon, ground, (0.11 tbsp)

1 calories of Nutmeg, ground, (0.11 tsp)


No nutrition or calorie comments found.