Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 400.6
Total Fat 19.3 g
Saturated Fat 8.3 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 4.8 g
Cholesterol 68.8 mg
Sodium 835.3 mg
Potassium 379.6 mg
Total Carbohydrate 28.5 g
Dietary Fiber 1.7 g
Sugars 1.4 g
Protein 25.8 g
Vitamin A 10.0 %
Vitamin B-12 24.4 %
Vitamin B-6 14.0 %
Vitamin C 8.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 42.2 %
Copper 5.9 %
Folate 2.8 %
Iron 17.7 %
Magnesium 6.1 %
Manganese 6.1 %
Niacin 19.0 %
Pantothenic Acid 3.8 %
Phosphorus 12.6 %
Riboflavin 9.4 %
Selenium 20.2 %
Thiamin 4.7 %
Zinc 23.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lois's Enchiladas

View the full Lois's Enchiladas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lois's Enchiladas

157 calories of Ground Beef (lean), (2 oz)

140 calories of Tortillas, MISSION, flour tortilla, 8 inch, 49g, (1 serving)

61 calories of Kraft 2% Shredded Cheddar Cheese, (0.19 cup)

34 calories of Ortega Enchilada Sauce, (67.25 grams)


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