Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 93.6
Total Fat 0.8 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 12.5 mg
Sodium 103.6 mg
Potassium 208.1 mg
Total Carbohydrate 19.6 g
Dietary Fiber 1.6 g
Sugars 1.6 g
Protein 3.5 g
Vitamin A 4.2 %
Vitamin B-12 0.9 %
Vitamin B-6 6.6 %
Vitamin C 55.8 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 2.2 %
Copper 5.6 %
Folate 12.2 %
Iron 6.5 %
Magnesium 5.5 %
Manganese 11.2 %
Niacin 5.5 %
Pantothenic Acid 3.5 %
Phosphorus 6.2 %
Riboflavin 6.4 %
Selenium 0.6 %
Thiamin 8.5 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mexican Lunch

View the full Mexican Lunch Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mexican Lunch

133 calories of Pasta, cooked, (1.33 oz)

23 calories of Yellow Sweet Corn, Canned, (0.17 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

5 calories of Canned Tomatoes, (0.17 can)

3 calories of Hot Chili Peppers, (0.17 pepper)

3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)

0 calories of jimmy dean hot pork sausage, (74.67 grams)

0 calories of butter milk, (0.17 cup)

0 calories of Water, tap, (0.17 cup (8 fl oz))


No nutrition or calorie comments found.