Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 102.3
Total Fat 1.2 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 270.7 mg
Potassium 566.9 mg
Total Carbohydrate 22.8 g
Dietary Fiber 5.6 g
Sugars 4.9 g
Protein 4.1 g
Vitamin A 179.4 %
Vitamin B-12 0.0 %
Vitamin B-6 11.9 %
Vitamin C 98.9 %
Vitamin D 0.0 %
Vitamin E 6.0 %
Calcium 11.8 %
Copper 11.2 %
Folate 19.2 %
Iron 9.6 %
Magnesium 11.0 %
Manganese 29.8 %
Niacin 4.9 %
Pantothenic Acid 4.7 %
Phosphorus 7.9 %
Riboflavin 6.4 %
Selenium 3.3 %
Thiamin 8.4 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Kabbage n Kale Soup

View the full Kabbage n Kale Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Kabbage n Kale Soup

37 calories of Parsnips, (0.33 parsnip (9" long))

18 calories of Kale, (0.50 cup, chopped)

18 calories of Cabbage, fresh, (0.08 head, medium (about 5-3/4" dia))

17 calories of Corn--Creamed Canned Corn, (0.17 serving)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

2 calories of Massel Vegetable Stock Powder, (0.67 tsp)

1 calories of Rosemary, dried, (0.17 tsp)

1 calories of Thyme, ground, (0.17 tsp)

0 calories of Water, tap, (250 mL)


No nutrition or calorie comments found.