Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 309.7
Total Fat 8.2 g
Saturated Fat 4.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 23.3 mg
Sodium 576.8 mg
Potassium 758.1 mg
Total Carbohydrate 49.2 g
Dietary Fiber 5.0 g
Sugars 15.3 g
Protein 9.9 g
Vitamin A 0.1 %
Vitamin B-12 0.0 %
Vitamin B-6 21.0 %
Vitamin C 49.6 %
Vitamin D 12.0 %
Vitamin E 0.1 %
Calcium 17.7 %
Copper 7.7 %
Folate 5.7 %
Iron 6.8 %
Magnesium 8.1 %
Manganese 10.9 %
Niacin 7.5 %
Pantothenic Acid 4.1 %
Phosphorus 20.1 %
Riboflavin 14.6 %
Selenium 0.6 %
Thiamin 7.6 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bacon-Potato Corn Chowder

View the full Bacon-Potato Corn Chowder Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bacon-Potato Corn Chowder

98 calories of Potato, raw, (0.67 medium (2-1/4" to 3-1/4" dia.))

80 calories of Carnation Evaporated Milk Vitamin D added (canned milk), (4 tbsp)

58 calories of Corn--Creamed Canned Corn, (0.58 serving)

40 calories of HyVee Whole Kernel Golden Corn -- Canned, (0.25 cup)

33 calories of Bacon, John Morrell, Hardwood Smoked Bacon (2 slices/17g), (0.33 serving)


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