Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 375.0
Total Fat 8.3 g
Saturated Fat 2.8 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 3.7 g
Cholesterol 114.1 mg
Sodium 1,225.8 mg
Potassium 962.1 mg
Total Carbohydrate 25.4 g
Dietary Fiber 7.4 g
Sugars 9.7 g
Protein 52.8 g
Vitamin A 46.4 %
Vitamin B-12 0.5 %
Vitamin B-6 24.1 %
Vitamin C 242.9 %
Vitamin D 13.3 %
Vitamin E 13.6 %
Calcium 11.2 %
Copper 18.8 %
Folate 35.5 %
Iron 13.4 %
Magnesium 15.8 %
Manganese 31.5 %
Niacin 21.7 %
Pantothenic Acid 20.5 %
Phosphorus 21.3 %
Riboflavin 32.2 %
Selenium 17.2 %
Thiamin 14.2 %
Zinc 8.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken stir fry Robert B

View the full Chicken stir fry Robert B Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken stir fry Robert B

193 calories of Tyson boneless, skinless chicken breast, (7 oz)

41 calories of Broccoli, fresh, (1.67 cup, chopped)

24 calories of Hoisin Sauce, (0.67 tbsp)

20 calories of Onions, raw, (0.33 cup, chopped)

15 calories of Mushrooms, fresh, (1 cup, pieces or slices)

10 calories of Argo Cornstarch, (0.33 tbsp)

8 calories of Soy Sauce, (1 tbsp)

7 calories of Celery, raw, (0.67 stalk, large (11"-12" long))

4 calories of Garlic, (1 clove)


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