Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 301.1
Total Fat 13.5 g
Saturated Fat 5.4 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 1.7 g
Cholesterol 129.5 mg
Sodium 532.4 mg
Potassium 666.2 mg
Total Carbohydrate 11.1 g
Dietary Fiber 2.7 g
Sugars 5.1 g
Protein 31.0 g
Vitamin A 58.1 %
Vitamin B-12 8.1 %
Vitamin B-6 25.7 %
Vitamin C 64.1 %
Vitamin D 0.0 %
Vitamin E 5.0 %
Calcium 6.4 %
Copper 6.6 %
Folate 18.0 %
Iron 12.5 %
Magnesium 14.2 %
Manganese 14.9 %
Niacin 44.8 %
Pantothenic Acid 17.2 %
Phosphorus 24.7 %
Riboflavin 18.6 %
Selenium 27.0 %
Thiamin 8.5 %
Zinc 18.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in butter chick with veggies.

View the full butter chick with veggies. Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of butter chick with veggies.

164 calories of Chicken Thigh, (2 thigh, bone and skin removed)

100 calories of Maya Kaimal Butter Masala Indian Simmer Sauce ( 1/3 cup = 1 serving), (1 serving)

30 calories of Target frozen broccli, 1 cup, (1 cup)

7 calories of Spinach, fresh, (1 cup)


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