Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 1,718.6 | Total Fat | 166.9 g |
|---|---|
| Saturated Fat | 48.0 g |
| Polyunsaturated Fat | 1.8 g |
| Monounsaturated Fat | 14.0 g |
| Cholesterol | 227.2 mg |
| Sodium | 3,009.8 mg |
| Potassium | 681.6 mg |
| Total Carbohydrate | 45.8 g |
| Dietary Fiber | 1.2 g |
| Sugars | 16.7 g |
| Protein | 10.6 g |
| Vitamin A | 54.8 % | Vitamin B-12 | 11.5 % |
|---|---|
| Vitamin B-6 | 7.4 % |
| Vitamin C | 10.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 75.1 % |
| Calcium | 36.6 % |
| Copper | 3.6 % |
| Folate | 8.3 % |
| Iron | 16.8 % |
| Magnesium | 11.4 % |
| Manganese | 10.3 % |
| Niacin | 1.6 % |
| Pantothenic Acid | 8.3 % |
| Phosphorus | 43.7 % |
| Riboflavin | 21.3 % |
| Selenium | 7.6 % |
| Thiamin | 7.5 % |
| Zinc | 5.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vegetable Dip
View the full Vegetable Dip Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vegetable Dip
840 calories of Kraft Mayo Light Mayonnaise (Mayo), (24 tbsp)
575 calories of Sour Cream, (1 cup)
15 calories of Onion powder, (2 tsp)
8 calories of Dill weed, dried, (3 tsp)
2 calories of Parsley, dried, (2 tsp)
0 calories of Tabasco Sauce, (0.25 tsp)
0 calories of Lawrys Seasoning Salt, (2 tsp)
0 calories of Accent, (1 tsp)
0 calories of Worcestershire Sauce, (1 tsp)
Calories per serving of Vegetable Dip
840 calories of Kraft Mayo Light Mayonnaise (Mayo), (24 tbsp)
575 calories of Sour Cream, (1 cup)
15 calories of Onion powder, (2 tsp)
8 calories of Dill weed, dried, (3 tsp)
2 calories of Parsley, dried, (2 tsp)
0 calories of Tabasco Sauce, (0.25 tsp)
0 calories of Lawrys Seasoning Salt, (2 tsp)
0 calories of Accent, (1 tsp)
0 calories of Worcestershire Sauce, (1 tsp)
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