Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 2,120.2 | Total Fat | 132.7 g |
|---|---|
| Saturated Fat | 9.7 g |
| Polyunsaturated Fat | 2.8 g |
| Monounsaturated Fat | 9.7 g |
| Cholesterol | 408.0 mg |
| Sodium | 1,111.7 mg |
| Potassium | 3,176.4 mg |
| Total Carbohydrate | 17.9 g |
| Dietary Fiber | 6.2 g |
| Sugars | 2.4 g |
| Protein | 200.7 g |
| Vitamin A | 8.4 % | Vitamin B-12 | 393.6 % |
|---|---|
| Vitamin B-6 | 178.4 % |
| Vitamin C | 184.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 5.0 % |
| Calcium | 112.9 % |
| Copper | 52.7 % |
| Folate | 29.2 % |
| Iron | 101.1 % |
| Magnesium | 48.8 % |
| Manganese | 36.8 % |
| Niacin | 139.3 % |
| Pantothenic Acid | 29.0 % |
| Phosphorus | 147.5 % |
| Riboflavin | 91.0 % |
| Selenium | 162.3 % |
| Thiamin | 71.1 % |
| Zinc | 226.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crockpot banana pepper shredded beef
View the full Crockpot banana pepper shredded beef Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crockpot banana pepper shredded beef
2,016 calories of Beef chuck, arm pot roast, (24 oz)
42 calories of Onions, raw, (1 medium (2-1/2" dia))
33 calories of Banana Peppers, (1 cup)
29 calories of Soup, beef broth, bouillon, consomme, prepared with equal volume water, commercial, (1 cup (8 fl oz))
Calories per serving of Crockpot banana pepper shredded beef
2,016 calories of Beef chuck, arm pot roast, (24 oz)
42 calories of Onions, raw, (1 medium (2-1/2" dia))
33 calories of Banana Peppers, (1 cup)
29 calories of Soup, beef broth, bouillon, consomme, prepared with equal volume water, commercial, (1 cup (8 fl oz))
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