Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 179.0
Total Fat 11.6 g
Saturated Fat 4.6 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 3.6 g
Cholesterol 378.0 mg
Sodium 222.0 mg
Potassium 138.0 mg
Total Carbohydrate 2.0 g
Dietary Fiber 0.2 g
Sugars 0.7 g
Protein 15.5 g
Vitamin A 13.6 %
Vitamin B-12 16.0 %
Vitamin B-6 8.0 %
Vitamin C 0.0 %
Vitamin D 20.0 %
Vitamin E 0.0 %
Calcium 12.0 %
Copper 0.0 %
Folate 12.0 %
Iron 8.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 20.0 %
Riboflavin 20.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 8.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Scrambled eggs with green pepper and mozzarella cheese


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Scrambled eggs with green pepper and mozzarella cheese

144 calories of Egg, fresh, whole, raw, (2 large)

32 calories of Kraft Mozzarella Finely shredded Part Skim cheese, (0.10 cup)

3 calories of 1 Med. Green Bell Pepper, (0.10 serving)


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