Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 159.1
Total Fat 6.5 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.5 g
Cholesterol 11.3 mg
Sodium 92.8 mg
Potassium 477.1 mg
Total Carbohydrate 19.2 g
Dietary Fiber 3.9 g
Sugars 1.2 g
Protein 5.1 g
Vitamin A 0.1 %
Vitamin B-12 0.0 %
Vitamin B-6 17.4 %
Vitamin C 38.0 %
Vitamin D 0.0 %
Vitamin E 2.3 %
Calcium 2.0 %
Copper 6.6 %
Folate 5.7 %
Iron 6.7 %
Magnesium 6.9 %
Manganese 10.2 %
Niacin 5.8 %
Pantothenic Acid 3.4 %
Phosphorus 7.0 %
Riboflavin 2.4 %
Selenium 0.7 %
Thiamin 6.5 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Potato Sausage and Onion Bake

View the full Potato Sausage and Onion Bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Potato Sausage and Onion Bake

73 calories of Potato, raw, (106.25 grams)

45 calories of Turkey Breakfast Sausage (per sausage), (0.75 serving)

30 calories of Olive Oil, (0.25 tbsp)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

1 calories of Rosemary, dried, (0.13 tsp)


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