Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 125.8
Total Fat 4.7 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.3 g
Cholesterol 42.7 mg
Sodium 211.0 mg
Potassium 23.9 mg
Total Carbohydrate 19.2 g
Dietary Fiber 2.5 g
Sugars 3.2 g
Protein 3.5 g
Vitamin A 3.9 %
Vitamin B-12 1.6 %
Vitamin B-6 0.8 %
Vitamin C 0.0 %
Vitamin D 3.4 %
Vitamin E 3.4 %
Calcium 4.8 %
Copper 0.2 %
Folate 1.2 %
Iron 5.5 %
Magnesium 0.3 %
Manganese 0.4 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 2.1 %
Riboflavin 2.1 %
Selenium 0.1 %
Thiamin 0.0 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Our Mix Gluten Free Bread

View the full Our Mix Gluten Free Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Our Mix Gluten Free Bread

76 calories of All-Purpose Flour, Gluten-Free - Bob's Red Mill's, (0.19 cup)

25 calories of Butter, unsalted, (0.25 tbsp)

14 calories of Egg, fresh, whole, raw, (0.19 large)

9 calories of Granulated Sugar, (0.56 tsp)

2 calories of Almond Breeze Almond Milk, Unsweetened Vanilla, (0.50 oz)

1 calories of Hodgson Mill Xanthan Gum, (0.03 tbsp)

0 calories of Fleischmann's Yeast (instant dry yeast), (0.13 tsp)

0 calories of Salt, (0.08 tsp)


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