Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 149.6
Total Fat 9.7 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 5.6 g
Cholesterol 1.7 mg
Sodium 473.0 mg
Potassium 592.4 mg
Total Carbohydrate 13.6 g
Dietary Fiber 4.1 g
Sugars 3.3 g
Protein 5.1 g
Vitamin A 15.2 %
Vitamin B-12 0.4 %
Vitamin B-6 14.3 %
Vitamin C 103.7 %
Vitamin D 0.0 %
Vitamin E 2.7 %
Calcium 4.5 %
Copper 13.2 %
Folate 17.2 %
Iron 7.3 %
Magnesium 6.2 %
Manganese 16.7 %
Niacin 14.4 %
Pantothenic Acid 12.3 %
Phosphorus 12.4 %
Riboflavin 18.5 %
Selenium 9.6 %
Thiamin 9.1 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cauliflower rice and brussels sprouts stir fry


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cauliflower rice and brussels sprouts stir fry

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

19 calories of Brussels sprouts, fresh, (0.50 cup)

17 calories of Thai Kitchen Roasted Red Chili Paste, (0.33 tbsp)

13 calories of Sesame Oil, (0.33 1tsp)

13 calories of Portabella Mushrooms, (50 grams)

13 calories of Cauliflower, raw, (0.50 cup)

7 calories of Kikkoman Low Sodium Soy Sauce, (0.67 tbsp)

5 calories of Onions, raw, (0.08 cup, chopped)

2 calories of Cilantro, raw, (6.67 grams)

1 calories of Garlic, (0.33 clove)

1 calories of Ginger Root, (0.33 tsp)


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