Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 368.3
Total Fat 13.9 g
Saturated Fat 5.3 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 5.3 g
Cholesterol 69.6 mg
Sodium 344.7 mg
Potassium 286.2 mg
Total Carbohydrate 35.8 g
Dietary Fiber 2.2 g
Sugars 4.1 g
Protein 25.8 g
Vitamin A 20.6 %
Vitamin B-12 6.9 %
Vitamin B-6 24.3 %
Vitamin C 83.3 %
Vitamin D 0.0 %
Vitamin E 3.7 %
Calcium 19.6 %
Copper 2.8 %
Folate 21.9 %
Iron 11.1 %
Magnesium 7.0 %
Manganese 4.1 %
Niacin 52.7 %
Pantothenic Acid 7.6 %
Phosphorus 19.5 %
Riboflavin 17.9 %
Selenium 21.0 %
Thiamin 28.8 %
Zinc 5.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creamy Chicken Fajita Pasta

View the full Creamy Chicken Fajita Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creamy Chicken Fajita Pasta

133 calories of Barilla Mini Penne, (1.33 oz)

92 calories of Chicken Breast (cooked), no skin, roasted, (2.67 ounces)

53 calories of Half and Half Cream, (0.17 cup)

39 calories of Olive Oil, (0.33 tbsp)

26 calories of Kraft 2% Shredded Cheddar Cheese, (0.08 cup)

8 calories of Old El Paso Fajita Seasoning Mix, (1.50 tsp)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

6 calories of bell pepper, red, sweet, raw, (24.67 gram(s))

4 calories of Garlic, (0.83 clove)


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