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Crock Pot Sante Fe Chicken
Slow cooked shredded chicken with corn, tomatoes and black beans. Prepare the night before and turn your crock pot on in the morning for an easy weeknight meal. Serve over rice with chopped scallions, fresh cilantro, fat free sour cream and reduced fat cheddar.
CALORIES: 227.6 |
FAT: 1.9g |
PROTEIN: 32g |
CARBS: 23.1g |
FIBER: 5.3g