Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 388.4
Total Fat 14.4 g
Saturated Fat 8.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 30.0 mg
Sodium 1,168.3 mg
Potassium 359.3 mg
Total Carbohydrate 42.1 g
Dietary Fiber 4.5 g
Sugars 9.3 g
Protein 22.7 g
Vitamin A 25.5 %
Vitamin B-12 0.5 %
Vitamin B-6 6.6 %
Vitamin C 22.9 %
Vitamin D 13.7 %
Vitamin E 1.6 %
Calcium 54.5 %
Copper 13.7 %
Folate 5.1 %
Iron 17.6 %
Magnesium 3.3 %
Manganese 4.8 %
Niacin 15.8 %
Pantothenic Acid 12.3 %
Phosphorus 7.6 %
Riboflavin 19.3 %
Selenium 9.5 %
Thiamin 6.7 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Test Pizza Recipe

View the full Test Pizza Recipe Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Test Pizza Recipe

160 calories of Kraft Mozzarella Finely shredded Part Skim cheese, (0.50 cup)

140 calories of Tortillas, MISSION, flour tortilla, 8 inch, 49g, (1 serving)

50 calories of Spaghetti Sauce, Classico Tomato & Basil, (0.50 cup)

16 calories of Mushrooms, fresh, (4 medium)

13 calories of Red Ripe Tomatoes, (3 slice, medium (1/4" thick))


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