Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 56.2
Total Fat 2.9 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.0 g
Cholesterol 39.2 mg
Sodium 67.6 mg
Potassium 59.9 mg
Total Carbohydrate 1.8 g
Dietary Fiber 0.3 g
Sugars 0.1 g
Protein 5.4 g
Vitamin A 0.8 %
Vitamin B-12 1.9 %
Vitamin B-6 3.5 %
Vitamin C 0.0 %
Vitamin D 1.3 %
Vitamin E 0.3 %
Calcium 1.3 %
Copper 0.7 %
Folate 1.0 %
Iron 2.7 %
Magnesium 1.6 %
Manganese 0.3 %
Niacin 3.7 %
Pantothenic Acid 1.3 %
Phosphorus 5.2 %
Riboflavin 2.8 %
Selenium 8.2 %
Thiamin 1.2 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Parmesan Turkey Meatballs. Gluten Free


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Parmesan Turkey Meatballs. Gluten Free

37 calories of Ground Turkey, (0.19 patty (4 oz, raw) (yield after cooking))

9 calories of Egg, fresh, whole, raw, (0.13 large)

9 calories of Oats, Quaker (1 cup dry oats), (0.03 cup)

2 calories of Parmasean Cheese (Grated 365), (0.06 tbsp)

0 calories of Pepper, black, (0.02 tsp)

0 calories of Salt, (0.02 tsp)


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