Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 361.3
Total Fat 3.1 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.2 g
Cholesterol 0.8 mg
Sodium 383.9 mg
Potassium 480.0 mg
Total Carbohydrate 72.0 g
Dietary Fiber 8.6 g
Sugars 4.1 g
Protein 11.8 g
Vitamin A 59.4 %
Vitamin B-12 0.0 %
Vitamin B-6 22.6 %
Vitamin C 23.1 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 7.6 %
Copper 9.6 %
Folate 15.3 %
Iron 18.0 %
Magnesium 7.6 %
Manganese 35.2 %
Niacin 1.4 %
Pantothenic Acid 2.8 %
Phosphorus 8.8 %
Riboflavin 2.8 %
Selenium 4.1 %
Thiamin 3.1 %
Zinc 8.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chickpea Tikka Masala with Coconut Cream and Kale over Brown Rice


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chickpea Tikka Masala with Coconut Cream and Kale over Brown Rice

218 calories of Brown rice (1 cup cooked), (1 serving)

94 calories of Chickpeas (garbanzo beans), (0.33 cup)

20 calories of Trader Joes Coconut Cream, (0.17 serving)

10 calories of Onions, raw, (0.17 large)

9 calories of Del Monte Diced Tomatoes, No Salt Added, (0.17 cup)

6 calories of Kale, (0.17 cup, chopped)

2 calories of Better that Boullion vegtable broth, (0.17 tsp)

1 calories of Garlic, (0.33 clove)

1 calories of Ginger, ground, (0.17 tsp)

0 calories of Garam Masala spices,1 dry oz (= about 2.16 tbsp), (0.17 serving)


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