Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 357.1
Total Fat 17.2 g
Saturated Fat 2.5 g
Polyunsaturated Fat 4.6 g
Monounsaturated Fat 7.6 g
Cholesterol 44.8 mg
Sodium 888.8 mg
Potassium 463.6 mg
Total Carbohydrate 29.9 g
Dietary Fiber 3.5 g
Sugars 4.5 g
Protein 21.1 g
Vitamin A 33.6 %
Vitamin B-12 5.2 %
Vitamin B-6 20.7 %
Vitamin C 75.9 %
Vitamin D 0.0 %
Vitamin E 9.0 %
Calcium 20.0 %
Copper 10.7 %
Folate 2.7 %
Iron 11.2 %
Magnesium 33.9 %
Manganese 60.1 %
Niacin 21.3 %
Pantothenic Acid 8.0 %
Phosphorus 24.8 %
Riboflavin 14.8 %
Selenium 38.7 %
Thiamin 43.0 %
Zinc 15.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pork stir fry with snow peas

View the full Pork stir fry with snow peas Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pork stir fry with snow peas

114 calories of Pork Tenderloin, (2 oz)

109 calories of Brown Rice, medium grain, (0.50 cup)

62 calories of Canola Oil, (0.50 tbsp)

30 calories of Sesame Oil, (0.25 tbsp)

13 calories of Snow Peas, fresh, (0.50 cup)

13 calories of Sesame Seeds, (0.25 tbsp)

6 calories of Brown Sugar, (0.50 tsp unpacked)

5 calories of Soy Sauce, (0.63 tbsp)

5 calories of bell pepper, red, sweet, raw, (18.50 gram(s))

0 calories of Pepper, black, (0.06 tsp)

0 calories of Salt, (0.13 tsp)


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