Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 223.1
Total Fat 5.1 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 40.0 mg
Sodium 358.5 mg
Potassium 467.7 mg
Total Carbohydrate 34.6 g
Dietary Fiber 9.9 g
Sugars 8.4 g
Protein 17.9 g
Vitamin A 32.8 %
Vitamin B-12 0.0 %
Vitamin B-6 24.9 %
Vitamin C 258.2 %
Vitamin D 0.0 %
Vitamin E 5.8 %
Calcium 5.9 %
Copper 7.4 %
Folate 14.1 %
Iron 16.2 %
Magnesium 8.6 %
Manganese 14.8 %
Niacin 8.1 %
Pantothenic Acid 2.8 %
Phosphorus 7.6 %
Riboflavin 5.6 %
Selenium 1.2 %
Thiamin 10.7 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stuffed peppers, Tex mex style

View the full Stuffed peppers, Tex mex style Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stuffed peppers, Tex mex style

75 calories of Turkey, Butterball Ground Turkey 93% Lean (1 serving = 4 ounces), (0.50 serving)

44 calories of Sweet peppers (bell), (1 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

40 calories of Yellow Sweet Corn, Frozen, (0.25 cup kernels)

40 calories of Goya, Pinto beans, (0.25 cup)

13 calories of Del Monte Petite Cut Diced Tomatoes, (0.25 cup)

8 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.13 cup)

4 calories of Zucchini, (0.13 cup, sliced)


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