Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 6,670.3
Total Fat 26.6 g
Saturated Fat 9.3 g
Polyunsaturated Fat 8.1 g
Monounsaturated Fat 3.4 g
Cholesterol 0.0 mg
Sodium 265.4 mg
Potassium 16,810.3 mg
Total Carbohydrate 1,212.0 g
Dietary Fiber 480.7 g
Sugars 128.2 g
Protein 444.5 g
Vitamin A 30.6 %
Vitamin B-12 0.0 %
Vitamin B-6 213.0 %
Vitamin C 108.5 %
Vitamin D 0.0 %
Vitamin E 160.2 %
Calcium 171.1 %
Copper 492.9 %
Folate 2,509.4 %
Iron 492.5 %
Magnesium 758.0 %
Manganese 943.2 %
Niacin 182.3 %
Pantothenic Acid 259.0 %
Phosphorus 625.4 %
Riboflavin 226.8 %
Selenium 226.0 %
Thiamin 690.7 %
Zinc 353.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mung bean curry

View the full Mung bean curry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mung bean curry

6,628 calories of Mung Beans, (31.25 cup)

20 calories of Coconut milk (light), (0.13 cup)

14 calories of Aldi Cucina Passata, (62.50 gram(s))

5 calories of Coconut Oil, (0.13 1tsp)

3 calories of Garlic, (0.75 cloves)

1 calories of Coriander leaf, dried, (0.13 tbsp)


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