Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 219.9 | Total Fat | 18.6 g |
|---|---|
| Saturated Fat | 11.5 g |
| Polyunsaturated Fat | 0.8 g |
| Monounsaturated Fat | 5.3 g |
| Cholesterol | 47.8 mg |
| Sodium | 39.4 mg |
| Potassium | 163.2 mg |
| Total Carbohydrate | 10.5 g |
| Dietary Fiber | 0.8 g |
| Sugars | 4.1 g |
| Protein | 3.8 g |
| Vitamin A | 14.4 % | Vitamin B-12 | 6.0 % |
|---|---|
| Vitamin B-6 | 2.5 % |
| Vitamin C | 3.5 % |
| Vitamin D | 6.2 % |
| Vitamin E | 2.3 % |
| Calcium | 10.8 % |
| Copper | 1.8 % |
| Folate | 2.0 % |
| Iron | 4.5 % |
| Magnesium | 3.2 % |
| Manganese | 5.1 % |
| Niacin | 2.7 % |
| Pantothenic Acid | 3.3 % |
| Phosphorus | 8.3 % |
| Riboflavin | 10.8 % |
| Selenium | 4.3 % |
| Thiamin | 5.3 % |
| Zinc | 2.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sour Cream Enchilada Sauce
View the full Sour Cream Enchilada Sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sour Cream Enchilada Sauce
102 calories of Butter, unsalted, (1 tbsp)
60 calories of Sour Cream, (2 tbsp)
37 calories of Milk, 3.25%, (0.25 cup)
24 calories of Flour - Gold medal all purpose flour, (0.06 cup)
4 calories of Pepper, black, (0.25 tbsp)
1 calories of Jalapeno Peppers, (0.25 pepper)
Calories per serving of Sour Cream Enchilada Sauce
102 calories of Butter, unsalted, (1 tbsp)
60 calories of Sour Cream, (2 tbsp)
37 calories of Milk, 3.25%, (0.25 cup)
24 calories of Flour - Gold medal all purpose flour, (0.06 cup)
4 calories of Pepper, black, (0.25 tbsp)
1 calories of Jalapeno Peppers, (0.25 pepper)
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