Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 519.8 | Total Fat | 18.8 g |
---|---|
Saturated Fat | 7.2 g |
Polyunsaturated Fat | 3.5 g |
Monounsaturated Fat | 2.4 g |
Cholesterol | 67.5 mg |
Sodium | 2,072.4 mg |
Potassium | 161.1 mg |
Total Carbohydrate | 45.9 g |
Dietary Fiber | 4.6 g |
Sugars | 11.0 g |
Protein | 27.9 g |
Vitamin A | 16.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 2.5 % |
Vitamin C | 8.5 % |
Vitamin D | 0.0 % |
Vitamin E | 7.1 % |
Calcium | 34.7 % |
Copper | 5.9 % |
Folate | 13.8 % |
Iron | 23.2 % |
Magnesium | 6.3 % |
Manganese | 26.4 % |
Niacin | 12.2 % |
Pantothenic Acid | 2.7 % |
Phosphorus | 7.9 % |
Riboflavin | 12.6 % |
Selenium | 28.2 % |
Thiamin | 18.5 % |
Zinc | 5.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Ruben
View the full Ruben Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Ruben
165 calories of Bread, rye, (2 slice)
135 calories of Bar M Pastrami, (3 oz)
105 calories of Sargento Aged Swiss Deli Style sliced swiss chese - 1 slice, (1.50 serving)
50 calories of Kraft Fat Free Thousand Island dressing, (2 tbsp)
50 calories of Country Crock, Shedd's Spread Country Crock Regular, Original (Soft), 1 Tbsp , (1 serving)
5 calories of *Great Value Sauerkraut 2 Tbs, (2 tbsp)
Calories per serving of Ruben
165 calories of Bread, rye, (2 slice)
135 calories of Bar M Pastrami, (3 oz)
105 calories of Sargento Aged Swiss Deli Style sliced swiss chese - 1 slice, (1.50 serving)
50 calories of Kraft Fat Free Thousand Island dressing, (2 tbsp)
50 calories of Country Crock, Shedd's Spread Country Crock Regular, Original (Soft), 1 Tbsp , (1 serving)
5 calories of *Great Value Sauerkraut 2 Tbs, (2 tbsp)
Calories in Similar Recipes
- This sandwich is filling and packed with nutrition.
- Yummy!
- These lentil burgers can be made as easily as meat burgers and ideal for a grill in the summer, but equally...
- Simple, quick, and easy. Oh, and delicious!
- Simple, quick, and easy. Oh, and delicious!
- from 101cookbooks.com