Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 293.7
Total Fat 14.8 g
Saturated Fat 4.2 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 7.4 g
Cholesterol 46.4 mg
Sodium 910.7 mg
Potassium 622.9 mg
Total Carbohydrate 17.8 g
Dietary Fiber 4.1 g
Sugars 9.6 g
Protein 23.3 g
Vitamin A 15.1 %
Vitamin B-12 4.0 %
Vitamin B-6 14.9 %
Vitamin C 23.9 %
Vitamin D 3.3 %
Vitamin E 12.9 %
Calcium 22.7 %
Copper 13.0 %
Folate 8.3 %
Iron 10.7 %
Magnesium 10.3 %
Manganese 23.3 %
Niacin 12.3 %
Pantothenic Acid 8.5 %
Phosphorus 21.1 %
Riboflavin 13.9 %
Selenium 10.3 %
Thiamin 8.9 %
Zinc 8.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Eggplant Chicken Parm

View the full Eggplant Chicken Parm Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Eggplant Chicken Parm

72 calories of Mozzarella Cheese, part skim milk, (1 oz)

71 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.50 cup)

60 calories of Chicken: Grilled Chicken Breast Strips, 3 oz/serving, (0.50 serving)

60 calories of Olive Oil, (1.50 1tsp)

16 calories of Eggplant, fresh, (0.75 cup, cubes)

6 calories of Garlic, (1.25 clove)

5 calories of Onions, raw, (0.08 cup, chopped)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

0 calories of Basil, (0.50 tbsp)


No nutrition or calorie comments found.