Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 423.2
Total Fat 11.7 g
Saturated Fat 4.1 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 4.7 g
Cholesterol 112.6 mg
Sodium 1,485.2 mg
Potassium 782.8 mg
Total Carbohydrate 42.9 g
Dietary Fiber 2.0 g
Sugars 12.7 g
Protein 34.4 g
Vitamin A 7.3 %
Vitamin B-12 22.1 %
Vitamin B-6 33.9 %
Vitamin C 15.0 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 5.2 %
Copper 18.4 %
Folate 9.6 %
Iron 13.0 %
Magnesium 17.2 %
Manganese 36.7 %
Niacin 68.0 %
Pantothenic Acid 12.3 %
Phosphorus 32.6 %
Riboflavin 33.1 %
Selenium 37.2 %
Thiamin 16.3 %
Zinc 30.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vietnamese Meatball and Noodle Soup

View the full Vietnamese Meatball and Noodle Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vietnamese Meatball and Noodle Soup

172 calories of Veal, ground, (100 grams)

115 calories of Chicken stock, home-prepared, (1.33 cup)

96 calories of Rice Noodles, (0.50 cup)

28 calories of Pineapple, canned, (1 slice or ring (3" dia) with liquid)

4 calories of Fish Sauce, (0.67 tbsp)

3 calories of Bean sprouts, (0.08 cup)

2 calories of Green Onion (fresh-1 stalk), (0.67 serving)

2 calories of Pepper, black, (0.33 tsp)

1 calories of Ginger Root, (0.67 tsp)


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