Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 175.8
Total Fat 2.8 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.7 g
Cholesterol 63.3 mg
Sodium 388.3 mg
Potassium 204.1 mg
Total Carbohydrate 32.7 g
Dietary Fiber 2.8 g
Sugars 9.4 g
Protein 7.9 g
Vitamin A 2.5 %
Vitamin B-12 2.6 %
Vitamin B-6 10.4 %
Vitamin C 5.0 %
Vitamin D 3.3 %
Vitamin E 0.6 %
Calcium 9.1 %
Copper 3.9 %
Folate 10.7 %
Iron 8.8 %
Magnesium 3.7 %
Manganese 17.4 %
Niacin 5.5 %
Pantothenic Acid 1.5 %
Phosphorus 11.1 %
Riboflavin 14.1 %
Selenium 8.5 %
Thiamin 9.7 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana and Coconut Bread

View the full Banana and Coconut Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana and Coconut Bread

59 calories of Flour, white, (0.13 cup)

26 calories of Banana, fresh, (0.25 medium (7" to 7-7/8" long))

24 calories of Whole Wheat Flour, (0.06 cup)

24 calories of Egg, fresh, whole, raw, (0.38 medium)

16 calories of Brown Sugar, (0.03 cup, unpacked)

16 calories of Dannon - Greek Yogurt - Plain, (0.13 cup)

8 calories of Coconut, raw, (0.03 cup, shredded)

2 calories of Cinnamon, ground, (0.13 tbsp)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Salt, (0.13 tsp)


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