Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 314.0
Total Fat 5.6 g
Saturated Fat 0.8 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 3.4 g
Cholesterol 0.0 mg
Sodium 51.1 mg
Potassium 110.1 mg
Total Carbohydrate 55.1 g
Dietary Fiber 3.8 g
Sugars 8.6 g
Protein 9.8 g
Vitamin A 15.8 %
Vitamin B-12 0.0 %
Vitamin B-6 4.7 %
Vitamin C 36.8 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 15.7 %
Copper 7.9 %
Folate 2.9 %
Iron 39.6 %
Magnesium 7.3 %
Manganese 23.1 %
Niacin 5.0 %
Pantothenic Acid 2.7 %
Phosphorus 9.0 %
Riboflavin 2.2 %
Selenium 51.2 %
Thiamin 3.8 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti with Tomato and Basil

View the full Spaghetti with Tomato and Basil Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti with Tomato and Basil

211 calories of Spaghetti, dry, unenriched, (2 oz)

59 calories of Aylmer Diced Tomatoes No Salt Added, (1.17 cup)

40 calories of Extra Virgin Olive Oil, (0.33 tbsp)

4 calories of Garlic, (0.83 clove)

0 calories of Basil, (3.33 leaves)


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