Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 357.8
Total Fat 4.0 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.1 g
Cholesterol 2.5 mg
Sodium 350.0 mg
Potassium 343.6 mg
Total Carbohydrate 79.5 g
Dietary Fiber 7.3 g
Sugars 32.3 g
Protein 13.5 g
Vitamin A 10.3 %
Vitamin B-12 7.8 %
Vitamin B-6 3.1 %
Vitamin C 7.8 %
Vitamin D 12.5 %
Vitamin E 2.0 %
Calcium 20.6 %
Copper 4.8 %
Folate 2.0 %
Iron 18.4 %
Magnesium 5.5 %
Manganese 8.8 %
Niacin 3.1 %
Pantothenic Acid 5.0 %
Phosphorus 13.5 %
Riboflavin 11.5 %
Selenium 4.6 %
Thiamin 3.5 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pressure Cooker Peaches and Cream Oatmeal


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pressure Cooker Peaches and Cream Oatmeal

213 calories of Steel Cut Oats, dry, (0.38 cup)

50 calories of Brown Sugar, (0.06 cup, packed)

42 calories of Milk, nonfat, (0.50 cup)

32 calories of Honey, (0.50 tbsp)

21 calories of Peaches, fresh, (0.50 medium (2-1/2" dia) (approx 4 per lb))

2 calories of Cinnamon, ground, (0.25 tsp)

0 calories of Water, tap, (0.38 cup (8 fl oz))

0 calories of Salt, (0.13 tsp)


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