Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 287.5
Total Fat 4.1 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 1.3 g
Cholesterol 93.7 mg
Sodium 797.2 mg
Potassium 396.6 mg
Total Carbohydrate 32.2 g
Dietary Fiber 0.3 g
Sugars 17.9 g
Protein 35.4 g
Vitamin A 0.6 %
Vitamin B-12 9.6 %
Vitamin B-6 43.7 %
Vitamin C 3.0 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 3.9 %
Copper 7.0 %
Folate 2.4 %
Iron 10.5 %
Magnesium 13.9 %
Manganese 13.1 %
Niacin 88.2 %
Pantothenic Acid 13.0 %
Phosphorus 32.7 %
Riboflavin 9.8 %
Selenium 39.6 %
Thiamin 7.8 %
Zinc 8.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Teryaki Chicken

View the full Teryaki Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Teryaki Chicken

183 calories of Chicken Breast (cooked), no skin, roasted, (151.20 grams)

66 calories of Brown Sugar, (0.08 cup, packed)

23 calories of Corn Starch, (4.72 grams)

11 calories of Soy sauce (shoyu), low sodium, (0.08 cup)

1 calories of Ginger, ground, (0.17 tsp)

0 calories of Braggs Apple Cider Vinegar, (0.67 tbsp)

0 calories of Pre-minced Garlic (1/2 tsp is 1 clove), (0.17 tsp)


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