Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 528.5
Total Fat 45.4 g
Saturated Fat 6.3 g
Polyunsaturated Fat 6.5 g
Monounsaturated Fat 30.3 g
Cholesterol 0.0 mg
Sodium 717.5 mg
Potassium 508.2 mg
Total Carbohydrate 30.5 g
Dietary Fiber 4.6 g
Sugars 2.8 g
Protein 5.3 g
Vitamin A 69.5 %
Vitamin B-12 0.0 %
Vitamin B-6 15.8 %
Vitamin C 39.6 %
Vitamin D 0.0 %
Vitamin E 5.6 %
Calcium 9.2 %
Copper 10.4 %
Folate 25.9 %
Iron 15.8 %
Magnesium 21.3 %
Manganese 72.1 %
Niacin 10.5 %
Pantothenic Acid 5.0 %
Phosphorus 14.5 %
Riboflavin 7.4 %
Selenium 14.8 %
Thiamin 12.1 %
Zinc 8.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mediterranean Rice Salad

View the full Mediterranean Rice Salad Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mediterranean Rice Salad

300 calories of Extra Virgin Olive Oil, (2.50 tbsp)

108 calories of Brown Rice, long grain, (0.50 cup)

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

25 calories of Black Olives, Black Pearls, medium pitted, 5 olives, (1 serving)

15 calories of Iceberg Lettuce (salad), (2 cup, shredded or chopped)

7 calories of Spinach, fresh, (1 cup)

5 calories of Zucchini, baby, (2 medium)

2 calories of Oregano, ground, (0.50 tsp)

2 calories of Garlic, (0.50 clove)

2 calories of Lemon Juice, (0.25 fl oz)

1 calories of Thyme, ground, (0.25 tsp)

0 calories of Marjoram, dried, (0.25 tsp)

0 calories of Chervil, dried, (0.25 tsp)

0 calories of Pepper, black, (0.50 dash)

0 calories of Basil, (0.15 tbsp)

0 calories of Salt, (0.25 tsp)


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