Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories | 222.0 | Total Fat | 11.7 g |
---|---|
Saturated Fat | 4.2 g |
Polyunsaturated Fat | 2.5 g |
Monounsaturated Fat | 4.2 g |
Cholesterol | 14.2 mg |
Sodium | 174.2 mg |
Potassium | 143.6 mg |
Total Carbohydrate | 27.1 g |
Dietary Fiber | 1.6 g |
Sugars | 16.8 g |
Protein | 4.4 g |
Vitamin A | 8.2 % | Vitamin B-12 | 1.0 % |
---|---|
Vitamin B-6 | 2.7 % |
Vitamin C | 40.2 % |
Vitamin D | 0.0 % |
Vitamin E | 5.6 % |
Calcium | 11.7 % |
Copper | 5.4 % |
Folate | 4.8 % |
Iron | 6.8 % |
Magnesium | 4.3 % |
Manganese | 19.5 % |
Niacin | 3.3 % |
Pantothenic Acid | 2.4 % |
Phosphorus | 6.3 % |
Riboflavin | 6.4 % |
Selenium | 6.4 % |
Thiamin | 3.9 % |
Zinc | 3.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Tofu Cheesecake
View the full Tofu Cheesecake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Tofu Cheesecake
114 calories of Pie crust, graham cracker, (0.11 pie shell (9" dia))
48 calories of Cream Cheese, (0.06 cup)
31 calories of Honey, (0.03 cup)
11 calories of Strawberries, fresh, (0.22 cup, sliced)
11 calories of Tofu, firm, (0.06 cup)
2 calories of Lemon Juice, (0.03 cup)
0 calories of stevia, (1 serving)
Calories per serving of Tofu Cheesecake
114 calories of Pie crust, graham cracker, (0.11 pie shell (9" dia))
48 calories of Cream Cheese, (0.06 cup)
31 calories of Honey, (0.03 cup)
11 calories of Strawberries, fresh, (0.22 cup, sliced)
11 calories of Tofu, firm, (0.06 cup)
2 calories of Lemon Juice, (0.03 cup)
0 calories of stevia, (1 serving)
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