Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 331.5
Total Fat 1.5 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.3 g
Cholesterol 5.0 mg
Sodium 1,413.0 mg
Potassium 1,442.6 mg
Total Carbohydrate 71.5 g
Dietary Fiber 16.1 g
Sugars 9.2 g
Protein 16.5 g
Vitamin A 887.8 %
Vitamin B-12 8.4 %
Vitamin B-6 30.2 %
Vitamin C 142.1 %
Vitamin D 0.0 %
Vitamin E 7.8 %
Calcium 26.3 %
Copper 34.8 %
Folate 12.7 %
Iron 39.4 %
Magnesium 11.2 %
Manganese 77.7 %
Niacin 35.9 %
Pantothenic Acid 9.8 %
Phosphorus 23.4 %
Riboflavin 23.9 %
Selenium 11.2 %
Thiamin 12.2 %
Zinc 8.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sweet Potato, Kale, & Bean Stew

View the full Sweet Potato, Kale, & Bean Stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sweet Potato, Kale, & Bean Stew

140 calories of Sweet potato, (1 cup, cubes)

135 calories of Cannellini Beans White Kidney Beans Bushs, (0.75 cup)

36 calories of Kale, (1 cup, chopped)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

10 calories of Chicken Broth, (1 cup (8 fl oz))


No nutrition or calorie comments found.