Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 319.2
Total Fat 13.2 g
Saturated Fat 7.9 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.6 g
Cholesterol 93.0 mg
Sodium 311.9 mg
Potassium 170.3 mg
Total Carbohydrate 48.0 g
Dietary Fiber 1.4 g
Sugars 33.9 g
Protein 4.3 g
Vitamin A 10.0 %
Vitamin B-12 3.2 %
Vitamin B-6 1.9 %
Vitamin C 5.5 %
Vitamin D 5.6 %
Vitamin E 1.5 %
Calcium 5.4 %
Copper 0.5 %
Folate 2.8 %
Iron 5.5 %
Magnesium 1.4 %
Manganese 4.8 %
Niacin 5.2 %
Pantothenic Acid 0.6 %
Phosphorus 4.7 %
Riboflavin 7.9 %
Selenium 0.9 %
Thiamin 6.3 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rhubarb Dessert

View the full Rhubarb Dessert Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rhubarb Dessert

99 calories of Granulated Sugar, (0.13 cup)

98 calories of Butter, salted, (0.06 cup)

52 calories of Flour - Gold medal all purpose flour, (0.13 cup)

30 calories of Granulated Sugar, (0.04 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

8 calories of Rhubarb, (0.33 cup, diced)

8 calories of Flour - Gold medal all purpose flour, (0.02 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

1 calories of Milk, nonfat, (2.33 grams)

0 calories of Cinnamon, ground, (0.04 tsp)

0 calories of Baking Powder, (0.02 tsp)

0 calories of Salt (table), (0.08 tsp)


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